Gravity Wins

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Yesterday I took a spill on a wet staircase and ended up breaking my sacrum. Unfortunately I'll be unable to make any new brews for a while. On the bright side the recovery time should give me more opportunities to translate/study Korean.

In other news I've been working on a ratio for diluting the concentrated blends of makgeolli that I make into something more palatable. So far, the blueberry makgeolli was delicious when diluted and left a mild blueberry aftertaste. I'll post more details in the near future.

Stay warm and grounded, friends.

B

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